Ripening
This late variety takes a little longer to develop, but patience is rewarded with generous harvests. Late potatoes keep for a long time without losing texture or flavour, so they are perfect for enjoying in the months after the harvest.
← All varieties
Variety profile
Generosa
- FleshYellow
- SkinYellow - glossy
- SizeLarge
- Medium-firm texture when cooked
A semi-late potato with an elongated oval shape. Its even shape and size, light yellow flesh and skin, the bold flavour given by the red soil and its medium-firm texture make it a top seller on Italian and foreign markets. A versatile variety, ideal for every use in the kitchen. Generous by name and by nature.
In the kitchen
This potato holds together when cooked but softens slightly, striking a perfect balance between firmness and creaminess. It is especially good for gnocchi, creamy soups and broths, and works well as a versatile side dish too.
Availability
When you can find it through the year
Photos
